Yubatswe mubucuruzi bwo Kwinjiza Igicuruzwa Gutwika kimwe hamwe na Boxe itandukanye yo kugenzura AM-BCD101
Ibyiza byibicuruzwa
Kongera umutekano biranga:Guteka induction bikuraho umuriro ufunguye, bigabanya ibyago byimpanuka no kwangirika.Ikigeretse kuri ibyo, gutekamo induction biranga uburyo bwikora bwo kuzimya, kwemeza ko nta mbaraga zapfushije ubusa kandi bigabanya amahirwe yo gushyuha.Induction zitetse ntizifite ubushyuhe bwo hejuru kandi hejuru irakonje gukoraho, itanga uburambe bwo guteka kubakozi bawe n'amahoro yo mumutima kuriwe.
Kugenzura neza ubushyuhe:Kimwe mu bintu bigaragara biranga ibicuruzwa byinjira mu bucuruzi ni ubushobozi bwabo bwo kugenzura ubushyuhe.Kumva tekinoroji ako kanya kandi ihindura neza ubushyuhe, bituma abatetsi bagumana uburyo bwiza bwo guteka.Waba ukeneye gutinda guteka cyangwa gushakisha, ubushobozi bwo kugenzura neza ubushyuhe butanga ibisubizo bihamye kandi byiza, byemeza ibyokurya byiza cyane kubakiriya bawe baha agaciro.
Ibisobanuro
Icyitegererezo No. | AM-BCD101 |
Uburyo bwo kugenzura | Agasanduku k'ubugenzuzi |
Ikigereranyo Cyimbaraga & Umuvuduko | 3500W, 220-240V, 50Hz / 60Hz |
Erekana | LED |
Ikirahure Ceramic | Ikirahure Micro cystal ikirahure |
Ubushyuhe | Igiceri cy'umuringa |
Kugenzura Ubushyuhe | Ikoranabuhanga rya kimwe cya kabiri |
Umufana ukonje | 4 pc |
Ishusho Yaka | Flat Burner |
Urutonde | 0-180 min |
Ubushyuhe | 60 ℃ -240 ℃ (140-460 ° F) |
Sensor | Yego |
Kurinda cyane / kurinda-voltage kurinda | Yego |
Kurinda birenze urugero | Yego |
Gufunga umutekano | Yego |
Ingano yikirahure | 300 * 300mm |
Ingano y'ibicuruzwa | 360 * 340 * 120mm |
Icyemezo | CE-LVD / EMC / ERP, KUGERA, RoHS, ETL, CB |
Gusaba
Iki gice cyoroheje, cyoroshye nicyiza cyiza imbere yinzu yo guteka cyangwa kwerekana icyitegererezo.Koresha hamwe na induction-yiteguye wok kugirango ukore ifiriti nziza nziza kubakiriya mugihe ubemerera kureba uburyo bwo guteka!Byuzuye kugirango ukoreshe urumuri rworoshye muri sitasiyo, serivisi zokurya, cyangwa ahandi hose ukeneye gutwika.
Ibibazo
1. Nigute ubushyuhe bwibidukikije bugira ingaruka kuriyi ntera?
Nyamuneka wirinde gushiraho guteka induction ahantu hamwe nibindi bikoresho bifite umwuka uhumeka.Kugirango ukore neza imikorere yubugenzuzi, moderi zose zisaba gufata bihagije no guhumeka neza nta mbogamizi.Byongeye kandi, twakagombye kumenya ko ubushyuhe bwinshi bwo gufata ikirere butagomba kurenga 43C (110F).Ibipimo by'ubushyuhe bifatwa mu kirere kidukikije mu gihe ibikoresho byose byo mu gikoni bikora.
2. Ni ubuhe butumwa bukenewe kuri uru rwego rwo kwinjiza?
Kuri moderi ya konttop, ni ngombwa gusiga byibuze santimetero 3 (7,6 cm) zo gusiba inyuma n'umwanya uhagije munsi y'itanura rya induction ihwanye n'uburebure bw'ibirenge byayo.Ibikoresho bimwe bifata umwuka uva hepfo, ni ngombwa rero kutabishyira hejuru yoroheje ishobora guhagarika umwuka ujya munsi yigikoresho.
3. Uru rutonde rwa induction rushobora gukora ubushobozi ubwo aribwo bwose?
Mugihe ibyokurya byinshi byinjira bidafite uburemere bwihariye cyangwa ubushobozi bwinkono, ni ngombwa kugenzura imfashanyigisho kubuyobozi ubwo aribwo bwose.Kugirango umenye neza ko amashyiga yawe akora neza kandi neza, ni ngombwa gukoresha isafuriya ifite diameter yo hepfo itarenze diameter ya firime.Gukoresha amasafuriya cyangwa inkono nini (nkibigega) birashobora kugabanya imikorere yuru rwego kandi bikagira ingaruka kumiterere yibyo kurya byawe.Ugomba kandi kumenya ko gukoresha isafuriya ifite ubugororangingo cyangwa butaringaniye, hepfo yanduye cyane, cyangwa hasi yacagaguritse cyangwa yacitse bishobora gukurura kode yamakosa.